THE COCKTAIL EXPERIMENT
Why We Began
For many of us, when you are new to cocktails it's not enticing to buy that nicely-packaged over-priced bottle of whatever it may be simply because it's priced for a professional. Not only that, we noticed fellow home bartenders turned off by the flavors available. We saw a need for stripped down, concise flavor profiles, so the new guy can develop his cocktail profiles on his own terms. We set out to make the home bartender's life easier, more straightforward, and a little more affordable.
Our Mission Statement
At The Cocktail Experiment, we are dedicated to crafting premium bitters and syrups that elevate every sip, blending tradition with innovation. Our mission is to deliver bold, authentic flavors by using only the finest ingredients, ensuring that every bottle inspires creativity, enhances cocktails, and transforms ordinary moments into extraordinary experiences.
Our History
The Cocktail Experiment was launched by Joshua Duke in the summer of 2016. Selling from our website and Amazon.
At the beginning of 2017, we were presented with a golden opportunity to grow and partnered with International Wine & Spirits to take on distribution for the state of Louisiana.
In April of 2017, was featured in 225 magazine.
In the fall of 2020 during the Covid Pandemic, The Cocktail Experiment was acquired by former employee and veteran Devin Yelverton.
In the Spring of 2022, The Cocktail Experiment moved into its new facility focusing on refining its processes and continuing its growth.
In 2023, received recognition as a veteran owned business by the state of Louisiana.
In 2024, We partnered with Sugarfield Spirits Co. to create the featured cocktail of the Louisiana Bourbon Fest hosted by the Bourbon Society of Baton Rouge.
Thanks for reading. Cheers! Never stop Experimenting!